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[Kara Newman] ☆ Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts ↠ Download Online eBook or Kindle ePUB. Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts Take the Cucumber Gimlet: Combine one part each vodka, lime juice, and lemonade; 2 cucumber slices; then garnish with a basil leaf! And beverages like this are a breeze to size up for parties—just double, triple, or quadruple the proportions. Some of the best cocktails are the easiest to make, and author Kara Newman figured out the secret—using equal parts of the main ingredients and adding a dash of bitters or a splash of seltzer to gild the lily. This book contains 40 simple recipe
| Title | : | Shake. Stir. Sip.: More than 50 Effortless Cocktails Made in Equal Parts |
| Author | : | |
| Rating | : | 4.61 (748 Votes) |
| Asin | : | 1452152470 |
| Format Type | : | paperback |
| Number of Pages | : | 96 Pages |
| Publish Date | : | 2013-03-07 |
| Language | : | English |
Kara Newman is the spirits editor at Wine Enthusiast magazine. . She's the author of Cocktails for a Crowd, also from Chronicle Books.John Lee is a photographer based in San Francisco. She also contributes to publications including The Wall Street Journal, Bloomberg Pursuits and Liquor, among others
"Equal Parts: Delicious, Informative and Useful!" according to Jacqueline Strum. Kara's writing always beautifully toes the line between being extremely informative and user friendly content. I purchased Cocktails for a Crowd (Kara's most recent recipe book before Shake Stir Sip) several years ago and devoured it. The book is covered in dog ears, post its and splashes of vermouth. I used it so much that I started giving it as gifts so I w
Take the Cucumber Gimlet: Combine one part each vodka, lime juice, and lemonade; 2 cucumber slices; then garnish with a basil leaf! And beverages like this are a breeze to size up for parties—just double, triple, or quadruple the proportions. Some of the best cocktails are the easiest to make, and author Kara Newman figured out the secret—using equal parts of the main ingredients and adding a dash of bitters or a splash of seltzer to gild the lily. This book contains 40 simple recipes, from two-ingredient sips like the Bamboo Cocktail to timeless classics like the ever-popular Negroni, proving that great, artisanal cocktails don't have to come from a bar.
. She's the author of Cocktails for a Crowd, also from Chronicle Books.John Lee is a photographer based in San Francisco. About the Author Kara Newman is the spirits editor at Wine Enthusiast magazine. She also contributes to publications including The Wall Street Journal, Bloomberg Pursuits and Liquor, among others
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